Rappaport Vassiliadis Broth acc. to DIN EN ISO 6579:2002

suitable for microbiology

Synonym(s):Rappaport Vassiliadis Soya Broth

Properties

sterility

non-sterile

Quality Level

100

shelf life

limited shelf life, expiry date on the label

composition

dipotassium phosphate, 0.18?g/L
magnesium chloride, 13.58?g/L
malachite green, 0.036?g/L
monopotassium phosphate, 1.26?g/L
sodium chloride, 7.2?g/L
soy peptone, 4.50?g/L

final pH

5.2?0.2 (25??C)

application(s)

environmental
food and beverages
microbiology

suitability

selective for?Salmonella?spp.

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